The Garajeest

Wine Education

A deeper understanding of wine.

An independent online wine education programme for enthusiasts and industry professionals, taught by a working winemaker.

Launching 2027

The annual programme

Four courses, every year

An independent online wine education programme for enthusiasts and industry professionals, taught by a working winemaker. Each course has five subjects, and each subject has its own live online Q&A session.

Course 1 · The Art of Tasting

EnthusiastDevelop your palate: understanding colour, acidity, structure and wine faults.

ProfessionalTechnical wine evaluation.

Five subjects · five live online Q&A sessions

Course 2 · Terroir & Wine Regions

EnthusiastUnderstand place and varieties.

ProfessionalClimate, soils, viticulture and regional typicity.

Five subjects · five live online Q&A sessions

Course 3 · Inside the Cellar

EnthusiastHow wine is made.

ProfessionalWinemaking techniques and chemistry.

Five subjects · five live online Q&A sessions

Course 4 · The World of Wine

EnthusiastExplore international wine regions and styles.

ProfessionalWine trade, service and wine lists, understanding labels and certifications, and commercial knowledge.

Five subjects · five live online Q&A sessions

The programme
4
Courses a year
20
Live online sessions
2
Learning pathways

Two pathways

Choose your pathway

The subjects are shared. The depth, the learning outcomes and the practical application are not.

01 / The Enthusiast

For wine lovers

Accessible, engaging education for people who want to understand wine more deeply.

  • Develop your palate
  • Understand grape varieties and wine regions
  • Explore winemaking and terroir
  • Learn to evaluate wine
  • Become more confident choosing, tasting and discussing wine
02 / The Professional

For the wine trade

More technical and applied education for people working in or entering the wine industry.

  • Viticulture and oenology
  • Technical wine evaluation
  • Wine service and hospitality
  • Wine faults and quality assessment
  • Wine lists, pricing and commercial considerations
  • Understanding labels and certifications
  • Regional knowledge and wine communication

How to learn

Choose how you learn

Everything is online, so you can learn from anywhere. Each course is sold separately, so take one course or all four. For each, choose the course, the videos, or both.

Option 01

The Course

The full downloadable course outline, plus a live online Q&A session for each of the five subjects, scheduled when you enrol.

Course outline · 5 live online Q&A sessions

Option 02

The Videos

Pre-recorded lessons where Callan talks you through every subject. Download them and learn at your own pace.

Downloadable video lessons · sold separately

Option 03

The Complete Course

The course, the live Q&A sessions and the video lessons together, for the fullest way to learn.

Course + videos · bundled

Wines for tasting are not included. Where a subject involves tasting, you taste along with wines you choose and buy yourself.

Our approach

Wine is both science and art. Understanding what happens in the vineyard, the cellar and the glass gives us a deeper appreciation of everything that goes into making it.

Taught by someone who makes wine, so you learn the science and also what happens when that science meets the reality of the cellar. The programme is independent education, not a sales platform.

Callan Williams tasting wine

About the educator

Callan Williams

Independent winemaker and founder of The Garajeest, with formal training in Viticulture and Oenology and hands-on experience in the cellar. Callan also consults for restaurants, hotels, lodges and bars on wine lists, wine service and staff wine education.

Launching 2027

Register your interest

Course dates and fees will be announced closer to launch. Register your interest, or enquire about private and corporate wine education for your team.

Register your interest

Independent wine education. The Garajeest is not affiliated with WSET or any accrediting body, and courses are not accredited qualifications.